Quote:
|
Originally Posted by Yan
I thought samosas are supposed to be in a triangular, pyramid-ish shape? 
Anyway, that was seriously tragic. I also do agree with Kyuzo about a lot of food in that region do not look as appetising as they should. Actually, those roots remind me of the steamed sweet potatoes that my grandmother used to make albeit in a different colour.
ETA: I think the vendor didn't mean to harm the children. The article said that cassava roots must be cook throughly and she did attempt to do so, maybe just not enough. |
Yeah, they look like square samosas.
Jeez, I really want to try some now. I wonder what they're like?