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Regional Foodstuff's |
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06-02-2004, 12:59 PM
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#1
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Devourer of Worlds
Professor S is offline
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Regional Foodstuff's
I saw people talking about Poutine in another thread, and it made me realize that different areas of the US and Canada are well known for certain kinds of food. I've traveled a bit, so I'll start off with my impressions.
Toronto, Canada: Coffee. Tim Horton's makes the best damn coffee I've ever had. Screw Starbucks. Give me a 3 and 3 Tim Horton's everytime. I know some of you Candians might be saying "What about Poutine?" Well sorry, I think Poutine sucks. I like me French Fries crispy, not a soggy mess smothered in brown gravy and barely melted cheese.
Baltimore, Maryland: Crab Cakes. What else? They're massive and have little to no filler.
New York, New York: Hot Dogs. New York basically invented them and still serve them the best.
Charlotte, North Carolina: Fried Chicken. Note to KFC: Go easy on the breading. Its so much better that way.
Pittsburgh, PA: Nothing. Iron City beer tastes like crap.
Gainsville, Florida: Mexican food. I'm sure other places in the world make it better, but coming from the North East, it was like nothing I've ever had. Amazingly good.
Philadelphia, PA: My home town and creator and master of the Hoagie. For those of you that do not know what a Hoagie is, it is essentially a sub sandwich, but since we INVENTED them we get to NAME them. We make the best sandwiches in the world, hands down. New York thinks they do, but putting 5 pounds of corned beef smothered in mustard on rye bread is NOT a good sandwich. Sandwich making is an art and The Strangler comes from a sandwich people.
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Re: Regional Foodstuff's |
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06-02-2004, 01:04 PM
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#2
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Or should I say.. smanger
Dyne is offline
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Re: Regional Foodstuff's
Anaheim, California: The Crab Shack: Best Crab Balls ever. 
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Re: Regional Foodstuff's |
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06-02-2004, 01:51 PM
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#3
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Pinned by Dyne on Festivus
Joeiss is offline
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Re: Regional Foodstuff's
Poutine is definitely more of a Quebec thing, not a Canadian thing. They even serve poutines at MacDonalds in Quebec, but not in Toronto.
Yeah, Timmy Ho's is awesome. I'm not a coffee drinker, but their hot chocolate is great. Also, their chicken stew in a bread bull is unbeatable, but I doubt they invented it...
And when I was in Pittsburgh, there was this restaurant that served sandwhiches with all of the side orders stuffed in the sandwhich. I forget what it was called, but it was pretty damn good.
And it looks like I'll have to go to Philly sometime to eat some mean hoagies. I love BIG sandwhiches, and if they are half as good as you say they are, then I'll stop there sometime when I travel later.
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Re: Regional Foodstuff's |
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06-02-2004, 02:16 PM
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#4
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Language Goddess
DimHalo is offline
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Re: Regional Foodstuff's
I thought St. Louis, MO was responsible for the hot dog. First to have them at baseball parks (i could be wrong).
How about pomme frites from Wiesbaden, Germany
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Re: Regional Foodstuff's |
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06-02-2004, 03:11 PM
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#5
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Knight
Perfect Stu is offline
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Re: Regional Foodstuff's
Chicago's pizza > civilization
Canadian beer
Lobster from Nova Scotia
Florida oranges...yummy
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Re: Regional Foodstuff's |
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06-02-2004, 03:26 PM
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#6
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Or should I say.. smanger
Dyne is offline
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Re: Regional Foodstuff's
Quote:
Originally Posted by Perfect Stu
Lobster from Nova Scotia
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Totally. They even have McLobsters at McDonalds there.
I know American Nachos were born in a baseball park.
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Re: Regional Foodstuff's |
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06-04-2004, 02:28 PM
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#7
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Knight
Stonecutter is offline
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Re: Regional Foodstuff's
Quote:
Originally Posted by The Strangler
New York, New York: Hot Dogs. New York basically invented them and still serve them the best.
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BULL
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BULL
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BULL
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BAH! New York hot dogs are crap. Grilled hot dogs, what a notion.
Chicago Hot Dogs (like Chicago Pizza) reign supreme. Vienna Beef dogs, boiled, not grilled, on poppy seed buns, with anything on them EXCEPT KETCHUP. You NEVER put ketchup on a hot dog.
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Re: Regional Foodstuff's |
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06-04-2004, 02:39 PM
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#8
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Language Goddess
DimHalo is offline
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Re: Regional Foodstuff's
I like nacho cheese on my hot dogs :blush:
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Can't help it, the girl can't help it.
www.myspace.com/alexismmm
It's another night in hell, Another child won't live to tell
Can you imagine what it's like to starve to death
And as we sit free and well, Another soldier has to yell
Tell my wife and children I love them in his last breath
C'mon now amen, amen, amen
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Re: Regional Foodstuff's |
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06-04-2004, 03:06 PM
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#9
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Or should I say.. smanger
Dyne is offline
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Re: Regional Foodstuff's
Quote:
Originally Posted by jeepnut's slave
I like nacho cheese on my hot dogs :blush:
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Good stuff.  I like putting Cheese Whiz on them when I'm home too.
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Re: Regional Foodstuff's |
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06-10-2004, 10:13 AM
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#10
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Celtic Cutie
Kitana85 is offline
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Re: Regional Foodstuff's
Being from Western NJ, we get most of our food customs from Philly, Hoaagies and CHEEETAKES were already mentioned... the thing I didn't hear...
TOMATO PIES... thes things are well... they are kinda like sicillian pizza, but with no cheese, amazing sauce, and major olive oil.
Also, TOPPERS, which are more of a Trenton thing... they are beef burgers with chese on top, and PORK ROLL on top ic that all GRILLED on a bun... enough cholestrol and fat to make one die immedieatly, but everyone seems to love 'em.
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06-10-2004, 03:34 PM
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#11
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Key Change at the Coda
mickydaniels is offline
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Re: Regional Foodstuff's
Quote:
Originally Posted by Stonecutter
You NEVER put ketchup on a hot dog.
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Ummmmmmm.... and exactly what planet are you from?
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Re: Regional Foodstuff's |
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06-10-2004, 04:31 PM
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#12
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Anthropomorphic
Typhoid is offline
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Re: Regional Foodstuff's
Quote:
Originally Posted by mickydaniels
Ummmmmmm.... and exactly what planet are you from?
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Yeah, Ketchup is great on hotdogs....but not as great as BBQ sauce.
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